5 Famous Culinary Worth Trying in Kota Kinabalu ǀ Kota Kinabalu is not only enchanting in nature, but it also offers a variety of special foods that you must try when you visit. If you plan to visit Kota Kinabalu, make sure to include the local foods in your culinary tours while you're there.

If you ever want to plan to visit Kota Kinabalu, you can easily book plane tickets from Penang to Kota Kinabalu flight via the Traveloka platform. Enter your departure date and preferred destination, and you will have various flight options to suit your needs.

Additionally, you're in luck if you want to fly directly from Penang to Kota Kinabalu. Leading airlines include Malaysia Airlines, AirAsia, and Malindo Air.

Travel time between Kuala Lumpur and Kota Kinabalu also varies depending on several factors, including the airline, route, and flight conditions. Direct flights usually take 1.5 to 2 hours, giving you comfort and efficiency in your travels.

Famous Culinary in Kota Kinabalu

Below are some famous and typical Kota Kinabalu foods you should look for when visiting here!

1. Hainanese Chicken Rice

This dish is one of the favorites in Kota Kinabalu. Hainanese Chicken Rice consists of perfectly prepared chicken pieces served with rice cooked in chicken stock. This chicken meat is often served with chili sauce, ginger sauce, and sesame oil. The taste is delicious, and the tender texture of the chicken makes this dish popular throughout Malaysia.

2. Laksa Sabah

Sabah Laksa is a spicy soup dish made from fish, shrimp, or chicken stock. This dish has a pink sauce that is rich and spicy. It is usually served with yellow noodles called "tuaran mee" Sabah laksa is sprinkled with shallots, fried garlic, and coriander leaves to add a delicious taste.

3. Canai Bread

Roti Canai is a prevalent breakfast dish in Malaysia, including in Kota Kinabalu. Roti Canai is a type of soft and thin bread that is usually served with curry sauce. You can choose various variants of Roti Canai, such as Roti Telur (with egg), Roti Banana (with banana), or Roti Tisu (which is very thin and crunchy). This is a delicious breakfast and easy to find at local shops.

4. Grilled Fish

Sabah has beaches rich in marine resources, so fresh fish and seafood are an integral part of the culinary scene in Kota Kinabalu. Ikan Bakar is a delicious grilled fish dish. Fresh fish is usually rubbed with spices, and then grilled over hot coals. This dish is served with rice and spicy chili sauce.

5. Tuaran Mee

Tuaran Mee is a dry noodle dish made from rice flour and eggs. These noodles are usually cooked with garlic and cooking oil until crispy and crunchy. You can find Tuaran Mee with various additions such as shrimp, eggs, and vegetables. This dish is usually served with peanut and chili sauce for extra flavor.

Kota Kinabalu is also famous for its delicious seafood, including grilled clams, salted egg sauce crab, and savory sweet crab. You can find food stalls selling fresh seafood in various markets and restaurants along the coast of Kota Kinabalu.

Enjoy an unforgettable culinary adventure in Kota Kinabalu, which serves various delicious dishes that reflect Malaysia's rich culture and diversity. Once you've explored the local flavors of Kota Kinabalu, it's time to plan your next adventure. Do you want to feel the charm of a tropical beach?

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